Employment

The Division of Student Affairs offers a wide array of employment opportunities for professionals and students. Working for the Division of Student Affairs allows you to interact with students outside of the classroom. Whether you are working with Housing and Residence Life or Student Engagement and Campus Life, a position with the division means that you will be engaging with students, learning about them, and ultimately affecting their lives while at Virginia Tech.

The Division of Student Affairs has the following list of positions open. Each position title is linked directly to the application instructions. For more information aboutapplying for positions at Virginia Tech visit www.jobs.vt.edu.


Emergency Maintenance Technician

Department: Planning and Operations

**These positions are only available to Virginia Tech Students who live on campus.**

Provides first response (within 15 minutes) to Emergency maintenance issues for DSA by carrying assigned cell phone while on shift. Repairs or contains emergency until staff can respond. Notifies upper management as needed. Provides customer service support to the department. Documents and tracks within work order system.

3 positions paying $170 to $200 a pay period as well as $15.00 an hour for actual work (minimum of 1 hour).

Available Shifts:
First position- Friday 10:00 pm – Sunday 12:00 am (26) $170
Second position- Sunday 12:00 am- Monday 7:00am (31) $170
Third position- Monday 10:00 pm – Tuesday 7:00 am, Tuesday 10:00 pm – Wednesday 7:00 am, Wednesday 10:00 pm- Thursday 7:00 am, and Thursday 10:00 pm- Friday 7:00am (36) $200


Radiologic Technologist

Department: Schiffert Health Center

Takes diagnostic radiographs utilizing computed ionized radiation using CR/PACS system and performs related clerical/administrative work as a radiologic technologist at Schiffert Health Center according to departmental and Schiffert Health Center policies when coverage is needed in the Radiology Department.


Associate Director of Clinical Services

Department: Schiffert Health Center

Physician leader that acts on behalf of the Director and provides supervision to all staff levels for administrative matters in the Director’s absence. He/she will be a member of the Health Center’s administrative leadership team and be responsible for the Health Center’s day-to-day administrative and clinical support operations with approximately 40% administrative time and 60% clinical time. Participates on development and improvement of programs, procedures and standards of care; contributes to continuous quality improvement; collaborates with the university and community to enhance relationships with Schiffert Health Center, students, faculty and staff.


Assistant Director for Intramural Sports

Department: Recreational Sports

This position will organize, develop, plan, promote, administer, and evaluate a comprehensive Intramural Sports program to meet the needs and expectations of the Virginia Tech community by providing opportunities for a diverse level of skills and competitive interests. Supervise the Intramural Sports coordinator and two graduate assistants. Supervise the recruitment, placement, training, evaluation, and motivation of student supervisors and office program assistants. The successful candidate will be open to the feasibility and possibility of a competitive sports model. The successful candidate will also be a part of the Recreational Sports Leadership team, helping provide overall direction to a robust recreation program while adhering to departmental values.


Production Event Specialist

Department: Student Engagement & Campus Life

Located in the Production Services area within Student Engagement and Campus Life, reporting to the Assistant Director for Production Services, the primary purpose of this position will be to work to ensure the success of student events by acting as the Production Advisor/Planner for larger student organization events. This position will work with clients ahead of time to plan and assemble production needs including show outlines, cue sheets, basic drawings, input lists and any other required documentation and system preparation needed to provide successful event support. This position will only serve as the onsite contact for select events to oversee equipment installations and to ensure a smooth transition from the implementation phase to the execution phase of an event. The position will also develop the contract of services for clients.


Dining Services Wage Pool

Department: Dining Services

These positions are not available to Virginia Tech students. VT students need to apply to the Dining Services "VT Student" Pool.

The Dining Services Wage Pool opens/closes June 1, October 1 and February 1. You are responsible for reapplying each quarter to ensure your application is active.

The Dining Services Wage Pool applicant pool provides food service to customers of the university dining centers with a high level of customer satisfaction. Ensures a clean, safe and sanitary environment for employees and customers. Shifts vary by position and dining center and may include early morning, day, evening, night, and weekend hours; and may include some overtime and call-in work. Work area assignment may be changed as necessary.

These vacancies include temporary, full-time, and part-time work. Positions in the following areas are often available: Utilities Assistant, Service Associate, Service Associate / Cashier, Line Cook, Lead Cook, Pastry Culinarian, Lead Associate, and Pre-Prep Assistant.


Case Manager

Department: Student Conduct

Provides case management, administrative assistance, and technology support for the Office of Student Conduct. Work with a wide variety of campus and community partners to processes student conduct cases/ records on a daily basis. Responsible for highly confidential student records, police reports, and criminal histories. Coordinates appropriate notification to parents, faculty, staff, departments and others needing information and direction. Advises and assists students, parents and campus/ community partners with student conduct processes, policies, procedures, and practices. Provides administrative support for the Director and Associate Director of the Office of Student Conduct.


SECL VT Student Pool - Spring Semester

Department: Student Engagement & Campus Life

Only current Virginia Tech students should apply to this pool. Students of other high schools and colleges are encouraged to apply for other Wage positions. Please check the Student Engagement & Campus Life website for employment information. http://www.campuslife.vt.edu/

Student Engagement and Campus Life cultivates community for the entire Hokie Nation. Through dynamic and transformational programs, entertainment, services, and facilities, we create opportunities for students to make a lifetime of memories.

This applicant pool fulfills the needs of a variety of positions for Student Engagement & Campus Life with a high level of customer satisfaction. Shifts vary by position and area and may include early morning, day, evening, night, weekend hours, and holiday hours.
Positions in the following areas are frequently available: BreakZone; Event Planning; Information Services; Johnston Student Center; Operation Services; Perspective Gallery; Ticket Office; War Memorial Chapel; and Virginia Tech Off Campus Housing Office


Food Truck Shift Leader Pool

Department: Dining Services

Provides operational support and assists in the training and supervision of staff in a large, mobile unit, or high volume food service facility. Responsibilities include supervision of employees across all shifts in the assigned work area, coordination of food production, recipe management, product movement, quality control, customer satisfaction, and diversion/waste logs. Uses commercial kitchen equipment and standard recipes and procedures in preparation of nutritious and attractive menu items. Ensures safety and sanitation procedures are followed and documented according to Dining Services HACCP guidelines. Assists in completing inventories and ensuring that stock is rotated according to FIFO. Assists in the proper storage, and required documentations of goods received. Ensures a high level of customer service and responds to guest complaints in a professional and timely manner.


Associate Director of Academic Initiatives

Department: Housing & Residence Life - Residence Life

The Office of Housing and Residence Life (HRL) invites applicants for the position of Associate Director of Academic Initiatives. This position is responsible for sustaining and expanding our hallmark residential colleges and living-learning communities through close collaborations with academic faculty and student affairs professionals. Our faculty and staff members live and work with 9,300 on-campus students in an affirming, learning-focused community, encouraging curiosity and a passion for learning, teaching the inherent value of diversity, and implementing innovative educational initiatives.

HRL is one of 21 departments reporting within the Division of Student Affairs, all working to actively involve every student with our Aspirations for Student Learning. These five aspirations are: Commit to Unwavering Curiosity, Pursue Self-understanding and Integrity, Practice Civility, Prepare for a Life of Courageous Leadership, and Embrace the University’s Motto Ut Prosim (That I May Serve) as a Way of Life.

Virginia Tech is dedicated to Ut Prosim, and takes a hands-on, engaging approach to education, preparing scholars to be leaders in their fields and communities. As the Commonwealth’s most comprehensive university and its leading research institution, Virginia Tech offers 215 undergraduate and graduate degree programs to more than 30,000 students.

The Position

Reporting to the Director of Housing and Residence Life, the Associate Director of Academic Initiatives develops shared residential learning programs, forging close partnerships with program directors and faculty principals from across college disciplines to create vibrant and successful residential curricula and academic support programs. This position works in concert with the Associate Director for Residence Life to align staff, services, learning methodologies, and departmental initiatives.

Primary areas of responsibility include:
•Implement the Living and Learning Community (LLC) strategic plan and any future modifications
•Communicate continuously with the faculty principals, senior fellows, program directors and steering committee members as their point person in HRL, work to help them expand student participation, and formally recognize their support activities
•Work with departmental and student staff to implement and train on a curricular model focused on the DSA Aspirations for Student Learning and related goals of diversity and inclusion
•Lead the department assessment of LLCs and Residential Colleges as they relate to student success and community development
•Coordinate the LLC marketing plan and admissions materials to appeal to incoming first year students, to retain or recruit upper class students to live in LLCs, and to grow the LLC communities
•Serve on ad hoc and standing departmental or university committees as needed
•Serve on the department’s upper level on-call rotation
•Direct administrative office, budget allocations, and other oversight duties as defined.

Review of applications will begin January 6, 2017 and will continue until the position is filled. A resume with an accompanying cover letter should be submitted to the Jobs at VT website http://www.jobs.vt.edu/. All applicants must apply through the university’s online system to be considered.


1st Cook- Turner Place

Department: Dining Services

Assist in the leadership and direction of kitchen employees and the daily meal production in a large university dining center under the direction of the Executive Chef Senior and/or Chef de Cuisine. Prepares recipes and ensures food productions are of the highest standards of quality, taste, creativity, presentation, and variety. Responsibilities include assisting with execution of menu plan, customer relations, safety and sanitation, and the maintenance of equipment. Also assists in the training and development of employees.


Asst. Director, Student Org. Leadership & Development

Department: Student Engagement & Campus Life

Reporting to the Associate Director of Student Engagement and Campus Life (Engagement) the Assistant Director for Organizational Leadership and Development is responsible for the development and implementation of purposeful and learning-centered programs and services that guide the various types of student organizations at Virginia Tech. The Assistant Director will work with student organizations to foster an inclusive, supportive, and learning-centered environment, and engage student organization members in the Division’s five Aspirations for Student Learning. The Assistant Director will utilize best practices to develop a comprehensive approach to advising student clubs and organizations, while creating a network of support for their advisors. The Assistant Director will also outline policies and expectations to educate student leaders and organizations.


Housekeeping Worker

Department: Recreational Sports

Under supervision, performs duties related to maintaining and cleaning the recreational facilities while complying with appropriate regulations and codes. Occasional weekend work may be required depending
upon events. Position is considered 'essential personnel' and employee is expected to report to work in the
event the University is closed due to inclement weather.


Dining Services VT Student Staff

Department: Dining Services

Only current Virginia Tech students should apply to this pool. Students of other high schools and colleges are encouraged to apply for the Dining Services Wage Pool.

Dining Services Student Staff provide food service to customers of the university dining centers with a high level of customer satisfaction. Ensures a clean, safe and sanitary environment for employees and customers. Shifts vary by position and dining center and may include early morning, day, evening, night, and weekend hours.Positions in the following areas are frequently available: cashiering, serving, food prep, kitchen staff, dish/pot-wash, housekeeping and Catering. Student Management opportunities exist for qualified applicants.


SECL Event Leadership and Coordination Internship

Department: Student Engagement & Campus Life

Student Engagement and Campus Life offers an opportunity for students to learn the value of event coordination and management in real workplace situations at the War Memorial Chapel. This internship will offer practical experience in the conceptualization, planning, and implementation of events, with particular emphasis on weddings. The intern would be under the direct supervision of the Events and Operations Associate for the Chapel. This position is paid up to 10 hours per week at $9/hour. Additional unpaid hours may be eligible for class credit if agreed to by supervising faculty and will be determined based on degree requirements set forth by the academic department.

The War Memorial Chapel and Events student intern performs a wide range of event-related duties, from initial scheduling of Chapel space for clients to day-of event coordination. The intern will work with: Microsoft Office applications; Event Management Systems (EMS) reservation software to schedule space; sound systems; a variety of candelabra and other wedding décor; and various cleaning products to prepare the Chapel space for events. Though most event-related tasks are collaborative in nature, the position demands personal initiative, innovation, and problem-solving skills.


Staff Psychologist/Counselor

Department: Cook Counseling Services Aux

Provide direct clinical services to students through triage, intake, and counseling appointments. Supervise pre-doctoral interns and practicum students. Provide on-call emergency coverage as assigned. Participate actively in staff, committee, and professional development activities.


Barista and Coffee Roasting Leader- Deet's Place

Department: Dining Services

Oversees the daily production of coffee and tea. Coaches and guides all staff to adhere to the designated expectations set forth for Deet’s Place. Ensures all policies and procedures are being followed. Provides excellent customer service and product sales information in a high volume coffee house atmosphere. Demonstrates strong leadership skills and strong coffee roasting skills. Ability and knowledge of equipment related to coffee and tea production. Ability to create hand crafted coffee based drink. Knowledge and understanding of Barista art. Knowledge and ability to handle a diverse group of staff members. Proper customer service skills, and guest interactions. Knowledge of proper cash handling policies and procedures.


Dining Services Shift Leader Pool

Department: Dining Services

These positions are not available to Virginia Tech students. VT students need to apply to the Dining Services "VT Student" Pool.

The Shift Leader pool opens/closes June 1, October 1 and February 1. You are responsible for reapplying as necessary to ensure your application is active.

Provides operational support and assists in the training and supervision of staff in a large, high volume food service facility. Responsibilities include supervision of employees across all shifts in the assigned work area, coordination of food production, recipe management, product movement, supervision, quality control, customer satisfaction, and effective maintenance of computerized support system. Uses commercial kitchen equipment, standard recipes and procedures in preparation of nutritious and attractive menu items and ensures safety and sanitation procedures are followed. Assist in inventories, stock rotation, receipt of goods, storage, and documentation. Ensures a high level of customer service and responds to complaints in a professional and timely manner.


SECL Student Social Media & Content Coord.

Department: Student Engagement & Campus Life

This position is only available to current Virginia Tech students.

Position will create, edit, and publish daily content (original text, images and video) that builds meaningful connections and encourages community to become engaged with the work of Student Engagement and Campus Life (SECL). Analyze the appropriate metrics and best practices, then act on the information to enhance social media presence of SECL. Create original videos/animation for department. Work with marketing manager to educate staff on best practices with social media engagement. Other duties as assigned by the Marketing Manager.


Physician Assistant / Nurse Practitioner

Department: Schiffert Health Center

To maintain and promote the health of the student body at Virginia Tech by utilizing the diagnostic, therapeutic and educational skills of a Certified Nurse Practitioner or a Physician Assistant. To interact closely with physician members of the SHC medical staff and practice under the supervision of a licensed physician.


1st Cook- Personal Touch Catering

Department: Dining Services

Assist in the leadership and direction of kitchen employees and the daily meal production in a large university dining center under the direction of the Executive Chef and/or Chef de Cuisine. Prepares recipes and ensures food productions are of the highest standards of quality, taste, creativity, presentation, and variety. Responsibilities include assisting with execution of menu plan, customer relations, safety and sanitation, and the maintenance of equipment. Also assists in the training and development of employees.


Associate Director of Administrative Services

Department: Recreational Sports

The Associate Director of Administrative Services reports to the Director of Recreational Sports and serves as a member of the departmental leadership team providing strategic direction, marketing, public relations, communication, program development, personnel management, fiscal management, data analysis, assessment, technology systems and team cohesion initiatives. The Associate Director is responsible for:
Promoting physical activity, well-being, recreation program involvement, memberships, recreation facilities and services;
Developing strategies to drive promotional campaigns, recruitment and retention of exercisers, special events and engagement opportunities;
Leading initiatives for corporate sponsorships, fundraising, donations and alumni relationships;
Establishing a vision and implementing strategies to increase Rec Sports exposure and revenue generation;
Designing a comprehensive departmental assessment plan including customer loyalty, usage and tracking, student learning and outcome based assessments;
Building relationships with assistant directors who manage programs to facilitate the execution of brand strategies that enrich the campus experience and encourage healthy lifestyles;
Managing the operations of Innosoft Fusion, the recreation management software program as well as the departmental website;
Supervising full-time staff, graduate assistant and student staff.


Assistant Director -Student Development and Advising

Department: Career Services Auxiliary

The Assistant Director serves as a member of the Social Impact, Design, Communication, and Business Career Network. Members of the Career Network team will work together to serve students in designated academic majors. Additionally, team members will work with employers to understand the breadth and depth of experiential and post-graduation opportunities available for students interested in pursuing careers within the scope of the Career Network.
Key Responsibilities:

•Serve as a liaison from Career and Professional Development to the College of Architecture and Urban Studies.
•Provide one-on-one advising (in person, through email, via telephone, etc.) to students in majors within the Career Network on topics such as selecting an academic major; choosing a career direction; developing a job search plan; interviewing (including conducting mock interviews); career-related experience (internships/co-op); writing effective resumes, cover letters, and personal statements; and researching companies and graduate schools.
•Additional responsibilities include serving as the liaison to Services for Students with Disabilities, coordinating Career Outfitters (offering new/gently worn business attire free to students), and serving as the Career Network Internship Coordinator.


Residential Learning Coordinator

Department: Housing & Residence Life - Residence Life

The Residential Learning Coordinator (RLC) is a dynamic position responsible for coordinating all building and engagements aspects of a residential community; they create a student community oriented towards the academic and social development of residents through advancing the department's curriculum; responsible for developing a staff and community assessment plan that focuses on student learning, engagement and support, facilitated by paraprofessional staff that are hired, trained, supervised and evaluated by the Residential Learning Coordinator (RLC); adjudicate student conduct hearings, perform timely administrative duties congruent with position responsibilities, maintain community standards, occupancy management, and a safe and secure environment. Other duties as assigned.


SECL VT Graduate Student Pool - Spring Semester

Department: Student Engagement & Campus Life

Student Engagement and Campus Life cultivates community for the entire Hokie Nation. Through dynamic and transformational programs, entertainment, services, and facilities, we create opportunities for students to make a lifetime of memories.

*Only current Virginia Tech Graduate Students should apply to this pool.*

The Student Engagement and Campus Life VT Graduate Student Pool is for positions supporting the Graduate Life Center at Virginia Tech.

The Student Engagement and Campus Life VT Graduate Student applicant pool represents the staff that works closely with the Student Engagement and Campus Life Operations Superintendent and the Graduate School to provide services to the patrons of the GLC. This includes providing excellent customer service, oversight of the information desk, reserving rooms, basic cleaning (wiping tables, vacuuming, etc.), administrative support, marketing and clerical duties. Shifts hours vary but may require Saturdays and may include early morning, day, evening, weekend and holiday hours as needed.


Sous Chef- Personal Touch Catering

Department: Dining Services

Assist in the supervision and day to day catering operations of Personal Touch Catering under the direction of the Executive Chef. Responsibilities include assisting with food procurement, execution of menu plan, customer relations, safety and sanitation, and the maintenance of building and equipment. Assist in the supervision of employees to ensure all policies and procedures are followed at a high level of customer service at all times in the catering facility. Oversees the procurement of goods and administration of automated food inventory systems (Food Pro). Assists with food production to ensure recipes and food productions are of the highest standards.


Assistant Director, Campus Events

Department: Student Engagement & Campus Life

The Assistant Director of Campus Events serves as part of a team of professionals in the Department of Student Engagement & Campus Life, which provides education, guidance, and services to students and student organizations at Virginia Tech. The primary responsibilities of the Assistant Director are 1) to implement and execute departmental, large scale programs, 2) advise The Big Event and Homecoming Board, and 3) assist organizations with navigating and implementing Policy 8215. This includes working with student organization leadership and members, university policies, internal and external partners, budget oversight, and event planning and coordination. Utilizing a student-first philosophy, the Assistant Director will engage students in meaningful ways to experience a holistic experience with focus on the Division’s Aspirations for Student Learning. The Assistant Director of Campus Events reports to the Associate Director of Student Engagement & Campus Life, Engagement.


Aquatics Coordinator

Department: Recreational Sports

The Aquatics Coordinator will provide leadership and management for the aquatics program area ensuring safe and effective program delivery to the university community that include open recreation opportunities, children and adult swim lesson program, health and safety classes, and special events. Duties include but are not limited to: creating and managing wage and operating budgets, training and supervising a graduate assistant and student staff, ensuring proper maintenance and operation of pools and aquatic areas, teaching health and safety training courses, providing outstanding customer service for program participants, creating educational material for staff and patrons, and improving the existing aquatics program. This position works as part of a professional team that collaborates effectively with colleagues in the department and across the university.


DSA Maintenance-Student Customer Service Rep Pool

Department: Planning and Operations

Only current Virginia Tech students should apply to this pool. Students of other high schools and colleges are encouraged to apply for other Non-Student Wage positions.

Students hired from this pool will assist in providing store room and delivery services to Division of Student Affairs maintenance and housekeeping staff and ensure a high level of customer service and accuracy when interacting with staff on delivery of supplies.

This applicant pool fulfills the needs of several positions in Planning and Operations with a high level of customer satisfaction. Shifts vary, and can include weekdays, evenings, and weekends. For all positions, a 2-hour minimum set shift is required, and hours are available from 7:30AM to 1:00PM.

Current available positions are listed below:

Customer Service Representative – provides phone support to customers, creates electronic work requests, and looks up work requests to provide feedback to customers as needed

Storeroom Assistant – assists customers with parts requests, assists with delivery of parts and housekeeping supplies, signs for shipments, stocks parts, and assists with inventory management


Licensed Practical Nurse

Department: Schiffert Health Center

Schiffert Health Center at Virginia Tech offers a wide variety of services to Virginia Tech Students. The Center is seeking an individual to serve as a clinical nurse, under the supervision of registered nurses and physicians, in an outpatient setting. Responsibilities include triage, assisting physicians and patient education. Will be cross trained and work in the Women's Clinic, Allergy/Immunization Clinic and Medical Clinic.


Dining Services Housekeeping Worker Wage Pool

Department: Dining Services

Attends to housekeeping needs and assures a clean, sanitary and safe environment within Dining Services. Duties include floor maintenance, dusting, gathering and removal of trash, snow and ice removal from entranceways and sidewalks, raking leaves and replenishing supplies. Operates powered and manual cleaning equipment. Responsible for the care and handling of housekeeping supplies, equipment, and assigned keys.


SECL VT Student Production Technician I - Spring Semester

Department: Student Engagement & Campus Life

Student Engagement and Campus Life (SECL) cultivates community for the entire Hokie Nation. Through dynamic and transformational programs, entertainment, services, and facilities, we create opportunities for students to make a lifetime of memories.
The Production Technician I is an entry-level, student position within SECL Production Services. This position provides labor, audio, video and lighting support for events taking place in the Squires Student Center, Burruss Auditorium, Graduate Life Center and other campus indoor and outdoor venues. This position reports to the Production Services Coordinator but will work under the leadership of the Production Technician II and student Supervisors to learn basic sound reinforcement, audio, video and lighting principles and systems operation. Proficiency in these areas is necessary for moving up to the next-level.


Assistant Project Manager

Department: Planning and Operations

The Assistant Project Manager represents Virginia Tech during the design/construction process. This position leads project team (A/E, VT CDC staff, consultants, contractors, users, etc) to achieve a successful project outcome. The Assistant Project Manager ensures design and construction maximizes university program goals, while conforming to the project's established criteria for cost, schedule and quality. This position coordinates the involvement of all participants in the design, value engineering, document review processes, construction, and occupancy processes.


Sous Chef- Dietrick

Department: Dining Services

Assists in the supervision and day to day operations of the Dietrick kitchen under the direction of the Executive Chef Senior and Chef de Cuisine. Responsibilities include assisting with food procurement, execution of menu plan, staff relations, safety and sanitation, and the maintenance of building and equipment. Assists in the supervision of employees to ensure all policies and procedures are followed at a high level of customer service at all times in the dining facility. Assists with the procurement of goods and administration of automated food inventory systems (Food Pro). Assists with food production to ensure recipes and food productions are of the highest standards.


Dining Services Salary Pool

Department: Dining Services

These positions are not available to Virginia Tech students. VT students need to apply to the Dining Services "VT Student" Pool.

The Dining Services Salary Pool opens/closes June 1, October 1 and February 1. You are responsible for reapplying each quarter to ensure your application is active.

The Dining Services Salary applicant pool provides food service to customers of the university dining centers with a high level of customer satisfaction. Ensures a clean, safe and sanitary environment for employees and customers. Shifts vary by position and dining center and may include early morning, day, evening, night, and weekend hours; and may include some overtime and call-in work. Work area assignment may be changed as necessary.

Positions in the following areas are frequently available: Service Associate, Lead Associate, Utilities Assistant, Service Associate / Cashier, Line Cook, Lead Cook.


Sushi Chef- Turner Place

Department: Dining Services

Uses commercial kitchen equipment, Sushi tools, standard recipes and procedures in the preparation of nutritious, palatable, and attractive menu items and ensures safety and sanitation procedures are followed in kitchen area of a large, high volume food service facility. Utilize batch cooking to ensure all items are proper temperature and quality.


Sous Chef- Turner Place

Department: Dining Services

Assist in the supervision and day to day operations of Turner Place kitchen under the direction of the Executive Chef Senior and Chef de Cuisine. Responsibilities include assisting with food procurement, execution of menu plan, staff relations, safety and sanitation, and the maintenance of building and equipment. Assist in the supervision of employees to ensure all policies and procedures are followed at a high level of customer service at all times in the dining facility. Assists with the procurement of goods and administration of automated food inventory systems (Food Pro). Assists with food production to ensure recipes and food productions are of the highest standards.


Housekeeping Salary Pool

Department: Planning and Operations

The Housekeeping Salary pool opens/closes March 1, July 1 and November 1. You are responsible for reapplying each quarter to ensure your application is active.

Attends to housekeeping needs and assures a clean, sanitary and safe environment in the residential halls where residents can live and learn and in other assigned areas for Housing & Residence Life. Responsible for maintaining established standards of cleanliness and sanitation including student lounges, offices, lobbies, stairs, rest rooms, showers, windows, and other interior space. Duties include floor maintenance, dusting, gathering and removal of trash, snow and ice removal from entranceways and sidewalks, raking leaves and gathering trash from areas near buildings and replenishing supplies. Operates powered and manual cleaning equipment. Reports needed equipment and building repair and any unsafe or unusual housekeeping situations. Responsible for the care and handling of housekeeping supplies, equipment, and assigned keys.

Contact Information


Gary Shapiro
Associate Director of Administration for Human Resources
gshapiro@vt.edu
540-231-4281


Leslie Hubble
Assistant Director for Human Resources
lhubble@vt.edu
540-231-8060


Greg A. Beecher
Assistant Director for Human Resources
gbeecher@vt.edu
540-231-4047


Ashley L. Hunt
Human Resources
Generalist
alink06@vt.edu
540-231-2784


Brittany Shelton
Human Resources
Generalist
sheltb@vt.edu
540-231-5039


DSA Human Resources Office
800 Drillfield Drive
Burruss Hall, Suite 113 (0923)
Blacksburg, VA 24061
dsahr@vt.edu
Fax: 540-231-1998


Equal Opportunity/Affirmative
Action Statement